Wednesday, March 4, 2009

Cream of Tomato Party Soup

Two posts tonight! :) This is kind of an interesting recipe - cream of tomato which uses sour cream. It gives it quite a bit of tang. It also has an interesting blend of spices - definitely not your basic tomato soup!! Sam doesn't like this one, so I always half the recipe - its just enough for me! :)

Ingredients
drizzle olive oil
3/4 medium onion, diced
2 (10 oz) cans of tomato soup
1 tsp. dried dill
1/4 tsp. allspice
dash pepper
1/2 tsp sugar
2 tsp. lemon juice
1 c. chicken broth
3/4 c. sour cream

Directions
Saute onion in olive oil until softened.

Add tomato soup, dill, allspice, pepper, sugar, lemon juice, and chicken broth. Stir and warm over low/medium-low heat.


Turn heat down to low and add sour cream. Blend well using a wisk. Heat till warm, and serve.

No comments:

Post a Comment