Beer Burgers with Gouda Cheese

These are pretty yummy burgers if I do say so myself. The best part is the creamy yummy smoked Gouda cheese. DELISH! :) I added extra shaved gouda to the top of my burger. :)

Ingredients
1 pounds ground beef
1/3 pound smoked Gouda cheese, diced into cubes
1 medium onion, finely chopped
2 teaspoons smoked sweet paprika
1 teaspoon ground cumin
1 tablespoon grill seasoning
2 cloves garlic, finely chopped
handful of finely chopped parsley
1 tablespoon Worchestire sauce
1/2 (12 oz) bottle of beer
olive oil
rolls or buns

Directions
Preheat grill over medium-high heat, or if cooking inside, preheat skillet with olive oil to medium-high heat.

Place the meat in the bowl and add the cheese, onion, paprika, cumin, grill seasoning, garlic, parsley, Worchstershire sauce, and beer. Form into burgers (4 large, or 8 smaller burgers). Grill them on each side until desired doneness.

Serve with this sauce:
2 tablespoons mayo and sour cream, add 1 teaspoon djion mustard and a few dashes of dill. Mix into a sauce and use to top the burgers.

Enjoy!!